Building Quebec's Next Great Restaurant Franchise Platform

SFT Group identifies high-potential concepts, scales operations with precision, and delivers consistent guest experiences across every location.

Our Brands

A curated portfolio of scalable concepts built around guest demand, strong fundamentals, and disciplined execution.

Japanese Cuisine
Onigiri
Japanese rice balls, fresh, made on-site, and handmade.
Premium Concept
Turnberry
It's an açaí bowl: a bowl of chilled blended açaí puree (a Brazilian fruit), with the option to add your choice of toppings to create the perfect snack.
KR
Katora Ramen
Katora Ramen
A restaurant specialized in crafting ramen in Quebec.

We currently operate in three active cities with 3+ locations, and we are building toward 50 locations by 2029 through disciplined expansion.

Our growth model combines market intelligence, strong site selection, and playbook-driven execution to scale without compromising quality.

Locations

Cities

Current Brands

Franchise / Investors

SFT Group aligns capital, operations, and execution support for founders, franchisees, and investors looking for long-term expansion in Quebec.

Disciplined Growth. Premium Execution. Lasting Partnerships.

We focus on scalable concepts backed by strong fundamentals: demand clarity, disciplined unit economics, and consistent operations at store level.

Franchise Development

From launch planning to daily operations, we provide robust standards, training, and oversight at every stage.

Data-led city and neighborhood analysis to identify high-potential expansion zones.

Brand and guest experience frameworks that maintain concept identity while scaling efficiently.

Performance metrics, quality standards, and training systems designed for repeatable outcomes.

Local growth campaigns and brand programs that support opening momentum and sustained traffic.

Whether you are exploring franchising, investment, or strategic collaboration, our team is ready to connect.